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Friday, November 11, 2016

Kale and Butternut Squash Stuffing


Photo Credit: http://greatist.com
Stuffing can easily be a hugely unhealthy addition to the Thanksgiving table, but this recipe redeems itself in more ways than one. In this healthier version, we swapped out boring ol’ white bread for whole wheat and pork sausage for turkey. Then we threw in kale, leeks, and butternut squash, just for good measure.

Click here for the recipe.


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